Upon entering, the hostess asked to scan our IDs. We were told, no joke, that it’s “because [they] want to know who is here.” What does that even mean? Anyway, the hostess scanned our IDs and we chose to be seated on the patio, unaware that there was a large, boisterous group celebrating something. Not a big deal.
We started with a pitcher of sangria, thinking it would be a better deal than ordering three or four drinks. The pitcher was good for at least eight drinks. Great deal.
For our appetizer, we ordered the calamari. The waitress suggested the calamari instead of the three empanada appetizer. The calamari (no tentacles) was good, but it wasn’t hot when it arrived at the table. It was served with a smoky mayo sauce and a sweet chili sauce.
For the entree, my companion and I chose the parrillada terraza, a mound of steak, and grilled chicken and shrimp. We asked for the steak to be cooked medium, but it was definitely well done and tough in some parts. The chicken and shrimp were delicious. The meal comes with two sides. We chose sweet plantains and yuca mash. Both sides were good.
The atmosphere was okay. I see a DJ booth, but thankfully they were playing prerecorded music at a comfortable volume. The one announce was a large fan blowing constantly in our direction. We asked the waitress if it could be redirected, but well… it didn’t really happen.
I would probably return. For the amount spent, I feel that we received a good amount of food and drink.
Nicole Maynard
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June 28, 2025
There’s not enough I can brag about this place!! From the ambience to the hospitality then the food!! I had the fried snapper and let me say this… I don’t order fish from ANYWHERE! EVER! But here! Fried perfectly seasoned perfectly severed perfectllllyyyy!! Babyyyy no where else can compare. Ive been here twice back to back and they have never disappointed! I will be back always!! Love to the whole staff.
Sunnie Baker
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June 28, 2025
Aside from the beautiful ambiance, amazing drinks a phenomenal staff, the food is what I would consider heaven. Every herb complimented to freshness of the fish.
I’m in love!
Mai Vio
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February 07, 2025
Food, drinks and service were on point. Best mofongo and garlic sauce I've ever had. Little disappointed in them adding their own gratuity though when the menu and bill both say its only added to parties of 6 or more. We were a party of 2. Then on top of adding their own gratuity, they give you a requested gratuity on top of that. If you don't look carefully you wouldn't see it. Bit shady. We would have probably tipped more if it wasn't for that. I'm def coming back. Just check the bill.
C Valentin
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February 15, 2023
Had a delicious dinner and comfortable atmosphere. Our Server was on point. Our food was amazing. The drinks were also delicious. Having hookah is a great option. Great spot for a late dinner and chill. The only thing it was a lil chilly. But that didn’t matter. The Asian fusion menu was filling and tasted great.
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Upon entering, the hostess asked to scan our IDs. We were told, no joke, that it’s “because [they] want to know who is here.” What does that even mean? Anyway, the hostess scanned our IDs and we chose to be seated on the patio, unaware that there was a large, boisterous group celebrating something. Not a big deal. We started with a pitcher of sangria, thinking it would be a better deal than ordering three or four drinks. The pitcher was good for at least eight drinks. Great deal. For our appetizer, we ordered the calamari. The waitress suggested the calamari instead of the three empanada appetizer. The calamari (no tentacles) was good, but it wasn’t hot when it arrived at the table. It was served with a smoky mayo sauce and a sweet chili sauce. For the entree, my companion and I chose the parrillada terraza, a mound of steak, and grilled chicken and shrimp. We asked for the steak to be cooked medium, but it was definitely well done and tough in some parts. The chicken and shrimp were delicious. The meal comes with two sides. We chose sweet plantains and yuca mash. Both sides were good. The atmosphere was okay. I see a DJ booth, but thankfully they were playing prerecorded music at a comfortable volume. The one announce was a large fan blowing constantly in our direction. We asked the waitress if it could be redirected, but well… it didn’t really happen. I would probably return. For the amount spent, I feel that we received a good amount of food and drink.
There’s not enough I can brag about this place!! From the ambience to the hospitality then the food!! I had the fried snapper and let me say this… I don’t order fish from ANYWHERE! EVER! But here! Fried perfectly seasoned perfectly severed perfectllllyyyy!! Babyyyy no where else can compare. Ive been here twice back to back and they have never disappointed! I will be back always!! Love to the whole staff.
Aside from the beautiful ambiance, amazing drinks a phenomenal staff, the food is what I would consider heaven. Every herb complimented to freshness of the fish. I’m in love!
Food, drinks and service were on point. Best mofongo and garlic sauce I've ever had. Little disappointed in them adding their own gratuity though when the menu and bill both say its only added to parties of 6 or more. We were a party of 2. Then on top of adding their own gratuity, they give you a requested gratuity on top of that. If you don't look carefully you wouldn't see it. Bit shady. We would have probably tipped more if it wasn't for that. I'm def coming back. Just check the bill.
Had a delicious dinner and comfortable atmosphere. Our Server was on point. Our food was amazing. The drinks were also delicious. Having hookah is a great option. Great spot for a late dinner and chill. The only thing it was a lil chilly. But that didn’t matter. The Asian fusion menu was filling and tasted great.