I read the reviews before I came here and I am so happy that I can add to those excellent reviews. This was a nice cozy, classy atmosphere. Our waiter Jay was professional and had great people personality. The owner came over to check on us. We ordered several appetizers before and by the time the food came we were full. There was also enough for all
Of us to take home left overs. Everything we had was delicious. You must try the veal meatballs on the appetizers menu. It was simply delicious. Everything was delicious and the service was top notch. I would recommend making a reservation though. I did. But the place got filled really fast. Will definitely be back.
Helaine K
-
September 14, 2024
I am confused by all the good reviews praising the food. We dined with friends last night and all agreed the food was below average, at any price. I have never left any restaurant without wanting to take leftovers home before. Perhaps it was just an off night. The Chilean sea bass was overcooked and chewy, the pasta dishes were bland, and the zucchini flowers app was deep fried to a dark brown to the point they were barely edible. I can give positive points for service, atmosphere, and cleanliness, but the food was a no for me and my party.
Natalie Masone
-
December 22, 2023
We ate here on Wednesday night. It was excellent. Nice drinks and the food is so good, we had the baked clam appetizer. For dinner we got the Short rib alla vodka, and shrimp and asparagus risotto. We will definitely be back !
Ruth Zuk
-
September 13, 2021
I can't say enought about this place. Everything we ate was delicious. The marinara sauce ...perfect. You must try the eggplant meatballs! The wait staff, hostess and owner all made us feel so at home! Highly recommend.
Mary Galea
-
May 26, 2024
We came here for our 50th anniversary. Dinner was excellent. I had the Chilean Sea bass and my husband had the Fra Diablo. Staff was very attentive. Our waiter Elmer checked to make sure everything was good. Margarita the owner was a wonderful hostess. When she found out it was our anniversary she brought us an appetizer on the house and also dessert. If you haven’t been here you are missing out
Celebrate #AdministrativeProfessionalsWeek with beautiful floral arrangements from Gifts From the Heart Florist 🌸💼 Show your appreciation for their hard work and dedication! 💐✨ Shop now: GiftsFromtheHeartFlorist.com #GiftsFromTheHeartFlorist 🌺🌿
I read the reviews before I came here and I am so happy that I can add to those excellent reviews. This was a nice cozy, classy atmosphere. Our waiter Jay was professional and had great people personality. The owner came over to check on us. We ordered several appetizers before and by the time the food came we were full. There was also enough for all Of us to take home left overs. Everything we had was delicious. You must try the veal meatballs on the appetizers menu. It was simply delicious. Everything was delicious and the service was top notch. I would recommend making a reservation though. I did. But the place got filled really fast. Will definitely be back.
I am confused by all the good reviews praising the food. We dined with friends last night and all agreed the food was below average, at any price. I have never left any restaurant without wanting to take leftovers home before. Perhaps it was just an off night. The Chilean sea bass was overcooked and chewy, the pasta dishes were bland, and the zucchini flowers app was deep fried to a dark brown to the point they were barely edible. I can give positive points for service, atmosphere, and cleanliness, but the food was a no for me and my party.
We ate here on Wednesday night. It was excellent. Nice drinks and the food is so good, we had the baked clam appetizer. For dinner we got the Short rib alla vodka, and shrimp and asparagus risotto. We will definitely be back !
I can't say enought about this place. Everything we ate was delicious. The marinara sauce ...perfect. You must try the eggplant meatballs! The wait staff, hostess and owner all made us feel so at home! Highly recommend.
We came here for our 50th anniversary. Dinner was excellent. I had the Chilean Sea bass and my husband had the Fra Diablo. Staff was very attentive. Our waiter Elmer checked to make sure everything was good. Margarita the owner was a wonderful hostess. When she found out it was our anniversary she brought us an appetizer on the house and also dessert. If you haven’t been here you are missing out